Southwest Chicken and Macaroni Skillet
This quick and easy-to-make chicken skillet dinner packs a lot of flavour.
10 Mins Prep/35 Mins Total
lb (500 g) lean ground chicken
pkg Hamburger HelperTM Hamburger Helper Chili Macaroni
tbsp (15 mL) vegetable oil
can (540 mL) kidney beans, drained and rinsed
cups (875 mL) hot water
cup (250 mL) shredded Cheddar cheese
Heat oil in large skillet set over medium-high heat; cook chicken for about 10 minutes or until browned and cooked through.
Stir in beans, hot water, and sauce mix and uncooked pasta (from Hamburger HelperTM pkg); bring to boil, stirring occasionally.
Reduce heat; cover and simmer, stirring occasionally, for about 10 minutes or until pasta is tender.
Remove from heat. Sprinkle with cheese and green onions.